I can't believe it's June. What the heck happened?
Things have been busy, to say the least, and I thought I'd share a glimpse of the crop to date. I painstakingly selected varieties and started sowing this season's crop from seed indoors in March, after weeks of obsessive seed collecting. I really couldn't help myself! I took a trip to Toronto for Seedy Saturday (on a Sunday) and came back with enough seeds to grow food for the entire city, if space permitted. Here's a look at how it went down...
On March 21 I planted these to grow indoors:
Eggplants - Rosa Bianca & Little Fingers
Hot Peppers - Orange Thai, Early Jalapeno, and a cook's mix
Sweet Peppers - Little Bells
Tomatoes - Yellow Pear, Rutgers, Green Zebra, Black Plum, Box Car Willie, Black Krim, Fox Cherry, Tigerella
On April 12 I started direct-sowing in outdoor containers:
Radishes - Purple Plum, Cherry Belle
Lettuce - Heirloom Leaf Mix, cook's blend
Evergreen Bunching Onions
While I was outside anyway, I decided to start the back bed too:
Peas - Mammoth Melting Sugar, Thomas Laxton
Beets - Golden Detroit, Chioggia
Lettuce - Buttercrunch, Black-Seeded Simpson
Carrots - Rainbow Mix, Red Atomic
Onion - Mini Purplette
Swiss Chard - Five Colour Silverbeet
As May crept up, miraculously, things started growing. For real! So while the little ones outside started showing signs of life, the indoor plants were thriving and it was time to sow some more!
On May 1 new additions joined the indoor grow-op:
Beans - Dragon Tongue, Littlefields' Special Dry, Lazy Housewife
New Zealand Spinach
Costata Romanesca Zucchini
Cucumbers - Pickling, Muncher, Straight Eight
Watermelon - Malali, Cream of Saskatchewan
On May 14, I ate my first salad of homegrown greens, relishing the sweet, fresh crunch of soft leaves that were still breathing just moments before I put them in my mouth.
On May 16, the first tomatoes, eggplants and peppers were planted into pots on the back deck, nestled between seeds of cilantro, dill, and basil.
Then, finally, on May 23, the entire garden was planted. Thankfully, my partner in crime was easy to convince to lend some assistance...
As the season progresses, I'll share some stories surrounding my plant choices, and I can't wait to tell you how they grow, flower, and TASTE!
Mmmmm - sweet summer!